Liholiho Yacht Club

"Loved food, service and vibe. I have to update my review, the second visit was not that pleasant food-wise. Fried calamari was so overcooked - almost charcoal, other food was nice but not extraordinary, baked hawaii was a huge disappointment this time: what was supposed to be ice cream was a literal piece of ice inside, the base was not fluffy ans looked stale. I was also surprised there were no noticeable updates on the menu compared to the last time we visited around March 2025"

"This is the best SF restaurant I’ve dined at by far. The hen, wagyu, and, especially, pork were standouts. The taro puff was delicious (albeit pricey for a small bite), and the grilled zucchini was also ridiculously good. All the cocktails were great, and try the panna cotta for dessert."

"Was very disappointed, really wanted to like this place and heard such good things, but from cocktails on, it was completely underwhelming and a little confusing. The Loveboat cocktail reminded me of the free dranks you get while paying slots in Vegas. The sashimi was stringy and chewy and while each flavor was fine on its own, they did nothing for each other. Chicory salad was slightly better, but mostly just tasted like black sesame paste with some random strawberries thrown in. The pork chop tasted exactly like char siu, but not really in a good way. The only thing we really enjoyed was the baked Hawaii. Service was friendly but very slow."